Rosemary wepụ

Ozi bụ isi:

Aha ngwaahịa: Rosemary Extract Molecular formula: C₁₈H₁₆O₈

Ihe mgbaze mmịpụta: Ethanol na mmiri arọ Molecular: 360.33

Obodo nke Mmalite: China Irradiation: Enweghị ọkụ

njirimara: TLC GMO: Na-abụghị GMO

Onye na-ebu / ndị e nwetara: Ọ nweghị HS CODE: 1302199099

Rosmarinic acid bụ ụdị phenolic acid na-agbaze mmiri nke dịpụrụ adịpụ na rosemary, nke a na-ekesa na Labiatae, arnebiaceae, Cucurbitaceae, Tiliaceae na Umbelliferae, karịsịa na Labiatae na arnebiaceae.

Ọrụ:

Nchacha na antioxidation nke free radicals: rosmarinic acid nwere ọrụ mkpochapụ siri ike na antioxidation.

Rosmarinic acid nwere ike igbochi nephritis.

Rosmarinic acid nwekwara mmetụta inhibitory na osisi pathogenic fungi, karịsịa na Botrytis cinerea, Botrytis cinerea, Penicillium citri na Alternaria piricola.

Ọrụ antiallergic: o doro anya na ọ nwere ike igbochi mmeghachi ahụ nfụkasị anụ ahụ site n'ịkwalite cytokines, ihe ndị na-akpata kemịkalụ na ọgwụ mgbochi ọrịa.

Nchedo imeju: rosmarinic acid nwere ike ibelata ọkwa peroxides na imeju, dị ka ọdịnaya nke glutathione disulfide na lipid peroxide.Ọ nwekwara ike ịbawanye njikọ nke glutamylcysteine ​​​​na imeju, n'ihi ya, ọ nwere ike chebe mmerụ imeju na lipid peroxidation nke peroxides kpatara.

Mmetụta mgbochi ultraviolet: ọ nwere ike ibelata ọdịnaya nke radicals efu nke ultraviolet kpatara, ma belata mmebi nke DNA nke ultraviolet kpatara.

Mmetụta nchebe na neurons.

Nkọwa ngwugwu:

Nkwakọ ngwaahịa dị n'ime: akpa PE okpukpu abụọ

Mbukota nke dị n'èzí: Drum (drum akwụkwọ ma ọ bụ ụda mgbanaka ígwè)

Oge nnyefe: N'ime ụbọchị 7 ka enwetachara ugwo

Ị chọrọ ọkachamara osisi extracts emeputa, anyị na-arụ ọrụ a ubi ihe karịrị 20 afọ na anyị nwere miri nnyocha na ya.

Ngwaahịa nlekọta ahụike, ihe mgbakwunye nri, ihe ịchọ mma